A quick and easy breakfast to enjoy with your kids before you go to work!
What you need (2 toddler portions):
2 medium eggs
75ml milk
Black pepper
Pinch of salt
1 tsp butter
50 gr cheddar cheese grated
1 tbsp oregano
Soft bun
Whisk egg and milk together. Add the black pepper and salt.
Melt the butter in a pan, add the egg mixture and cook until eggs begin to scramble.
Sprinkle the cheese and oregano on the top. Leave for 3 – 4 mn.
Cut the bun in half and fill it with the cheesy egg.
You can add some bacon to spice it up…
Enjoy it!