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Easy Chocolate Truffles

Delicious truffles to dazzle your kids on Christmas!

What you need:

  • 6 squares semi-sweet chocolate

  • ¼ cup butter

  • ¼ cup heavy cream

  • 2 tsp orange or almond food aroma liquid

Over medium heat melt 4 squares of chocolate with butter.

Add the orange or almond aroma and the heavy cream.

Mix the ingredients then put them in the fridge until firm.

Shape the truffle with a small spoon into small balls.

Put them again in the fridge. Meantime melt the other 2 chocolate squares over low heat. When melted dip the chocolate balls in them using a fork. Place the balls to drip the extra chocolate on a butter paper. Move them to the baking sheet and chill them.

Nice Christmas truffles to enjoy!

*You can decorate them with nuts or vermicelli on the top.

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